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Seed is an embryonic plant enclosed in a protective outer covering. The formation of the seed is part of the process of reproduction in seed plants, the spermatophytes, including the gymnosperm and angiosperm plants. A mature fertilized plant ovule consisting of an embryo and its food source and having a protective coat or testa. Place (seeds) in or on the ground for future growth. Most Fruits have Seeds and Most Vegetables don't have Seeds.
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Seeds Seed Library is an institution that lends or shares seed. It is distinguished from a seedbank in that the main purpose is not
to store or hold germplasm or seeds against possible destruction, but to disseminate them to the public which preserves the shared plant varieties through propagation and further sharing of seed. Seed libraries usually maintain their collections through donations from members. but may also operate as pure charity operations intent on serving gardeners and farmers. A common attribute of many seed libraries is to preserve agricultural biodiversity by focusing on rare, local, and heirloom seed varieties. Seed libraries use varied methods for sharing seeds, primarily by: seed swaps otherwise known as seed exchanges, in which library members or the public meet and exchange seeds. Seed "lending," in which people check out seed from the library's collection, grow them, save the seed, and return seed from the propagated plants to the library.

Seed Libraries
Seed Libraries Weebly
Seed Library Map
Seed Library
Seed Libraries
Seed Savers
Save Seed Sharing Petition
Sustainable Economies Law Center
American Seed Trade Association


Advance Sowing consists in dry-sowing crops directly into existing pastures without using tillage, fertilizer or chemicals.

Priming is a form of seed planting preparation in which the seeds are pre-soaked before planting

Starting Seeds Indoors
Hardening Off Plants
Transplanting Seedlings

Vegetable Seeds

Planting Seeding Methods
Seed Drill
Hand Seeding
Broadcast Seeding

Open Source Seeds

How to Harvest - Lettuce Seed (video)

Maize and Wheat Improvement Center

Nixtamalization refers to a process for the preparation of maize , or other grain, in which the grain is soaked and cooked in an alkaline solution, usually limewater, and hulled. The term can also refer to the removal via an alkali process of the pericarp from other grains such as sorghum. Nixtamalized maize has several benefits over unprocessed grain: it is more easily ground; its nutritional value is increased; flavor and aroma are improved; and mycotoxins are reduced. Lime and ash are highly alkaline: the
alkalinity helps the dissolution of hemicellulose, the major glue-like component of the maize cell walls, and loosens the hulls from the kernels and softens the maize. Some of the corn oil is broken down into emulsifying agents (monoglycerides and diglycerides), while bonding of the maize proteins to each other is also facilitated. The divalent calcium in lime acts as a cross-linking agent for protein and polysaccharide acidic side chains. As a result, while cornmeal made from untreated ground maize is unable by itself to form a dough on addition of water, the chemical changes in masa allow dough formation. These benefits make nixtamalization a crucial preliminary step for further processing of maize into food products, and the process is employed using both traditional and industrial methods, in the production of tortillas and tortilla chips (but not corn chips), tamales, hominy, and many other items.

These Seeds are Sacred and He's Saving Them (youtube)
4 Sisters - Corn, Bean, Squash, Sunflower

Cherokee Nation to disperse rare, traditional seeds

Domesticated rice has just been found in China, and it's about 9,000 years old

Eating Seeds

Survival Tips and Information

Sowing is the process of planting seeds. An area or object that has had seeds planted will be described as being sowed.

Harvest is the process of gathering a ripe crop from the fields.

"You're going Reap what you Sow"
The more good things that you add to life, the more good things you will receive from life.
And... in the end... the love you take... is equal to... the love you make (youtube)
You will always harvest what you plant. Cause and Effect

Seedling is a young plant sporophyte developing out of a plant embryo from a seed. Seedling development starts with germination of the seed. A typical young seedling consists of three main parts: the radicle (embryonic root), the hypocotyl (embryonic shoot), and the cotyledons (seed leaves). The two classes of flowering plants (angiosperms) are distinguished by their numbers of seed leaves: monocotyledons (monocots) have one blade-shaped cotyledon, whereas dicotyledons (dicots) possess two round cotyledons. Gymnosperms are more varied. For example, pine seedlings have up to eight cotyledons. The seedlings of some flowering plants have no cotyledons at all. These are said to be acotyledons. The plumule is the part of a seed embryo that develops into the shoot bearing the first true leaves of a plant. In most seeds, for example the sunflower, the plumule is a small conical structure without any leaf structure. Growth of the plumule does not occur until the cotyledons have grown above ground. This is epigeal germination. However, in seeds such as the broad bean, a leaf structure is visible on the plumule in the seed. These seeds develop by the plumule growing up through the soil with the cotyledons remaining below the surface. This is known as hypogeal germination.

Seed Germinating Timeline

The Thinker Man